Slicing, dicing and chopping – three pillars of any busy kitchen. Add sharpening to the mix, and your culinary blades take on next-level efficacy. That’s why we’ve put as much pro-level craftsmanship into our 12" Sharpening Steel as we do our iconic knives. Safety smart and made from high-carbon stainless steel, it hones effortlessly every time and is a versatile choice for small to large-sized blades.
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